Louis Kitchen is Modern French, with influences from all over the world.Only the best products are used, perfectly prepared and refinedly served.
HAMACHI
WATERCRESS - CUCUMBER - HORSERADISH
OR
THE FAMOUS GALETTE +40€
SALMON - PLATINUM CAVIAR - CRÈME FRÂICHE
GREEN ASPARAGUS
PEAS - LEMONGRASS - KAFFIR
LANGOUSTINE
MANGO - BLACK CURRY - CITRUS FRUITS
BRITTANY TURBOT
SPINACH - RAZOR CLAMS - KATSUOBUSHI
LAMB
WILD GARLIC - ARTICHOKE - FETA
OUR CHEESE SELECTION +24€
KAASAFFINEURS VAN TRICHT
RHUBARB
YOGURT - SHISO
6 COURSE MENU 190€
5 COURSE MENU 160€
(WITHOUT LANGOUSTINE)